Dear Ina Garten, If ever you feel the need to invite a big fan of yours to your lovely abode in the Hamptons and fill her up with fine cheeses and wine, I wouldn’t be opposed to accepting your invitation. Just saying. Sincerely, Stephanie P.S. Tell Jeffrey I said hello. Though I truly love the [...]
When I’m old and cranky and wear house shoes and smell a bit like mothballs, I hope that if I can’t muster the strength to bake anything else, I still bake these muffins. They are delicious, and versatile enough to withstand the test of time. To be completely honest with you, I hadn’t eaten rhubarb [...]
Well, hello you. This is my face. Nice to meet you. I consider updating my “About” section to be part of my bread baking gear. Why? Because you wouldn’t trust me if you didn’t know me better. And if you didn’t trust me you wouldn’t be baking what I bake. So, now that you do, [...]
After mourning the loss of my old kitchen and all it’s brightly-lit wonders (and pretty counter tops), I decided to come to terms with my new kitchen, its electric stove/oven and dim, grim non-windowness. (I’ve also taken to making up my own words.) And in order to come to terms with my new kitchen, I [...]
Friends! It’s been a while, I know. But, as I mentioned before (if you were LISTENING), I was on the lam to my new stomping grounds — the lovely Iowa City (where Elliott will be learning about bones and nerves and the purpose of the appendix at the University of Iowa’s physician assistant graduate school [...]