Sign up for e-mail updates and get a free eCookbook of Girl Versus Dough's top 15 recipes.

Recent Posts


  • Jessica @ A Kitchen AddictionWaffles have started to become our breakfast of ch
  • StephanieGreg -- I've only made the recipe as described ab
  • GregCan we use food-grade lye in place of the baking s
  • NicoleThese look so perfect! I like the sound of high fi