Butternut-Pumpkin Spice Sheet Cake with Bourbon-Vanilla Cream Cheese Frosting | girlversusdough.com @stephmwise

Be still my pumpkin and bourbon and cake-loving heart.

This sheet cake, you guys. Can I tell you something about it? It’s pretty tasty. And I think you should make it for your Halloween-ing weekend.

I actually made this cake a few weeks ago for my friend Lauren of Keep It Sweet Desserts, who just had an adorable baby boy named Liam whose cheeks I want to squish through the computer screen. Sadly, I couldn’t literally share this cake with her as we live a few hundred miles from each other (which is so unfortunate, considering all of the dessert yums that girl makes that I would happily take from her if we were neighbors). Instead, I gave it to my husband to share with his co-workers and apparently they loved it, said the three crumbs that came home with him later that day.

Butternut-Pumpkin Spice Sheet Cake with Bourbon-Vanilla Cream Cheese Frosting | girlversusdough.com @stephmwise

Anywho, about that baby. So Lauren can get in as many sweet snuggles with him as she can, I’m guest posting for her today with — you guessed it — this cake. So my suggestion? Drop everything and head over to her blog for the recipe. Need I remind you of the bourbon?

Happy (cake-eating, Halloween-ing) weekend, friends!

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