by Stephanie on January 18, 2012
This has been one horrible, no good, very bad week so far.
I know this isn’t why you came here. You came here for doughnuts, not to hear about how my car’s windshield wipers stopped working in the middle of a snowstorm, or how I broke my new necklace the first day I wore it and [...]
by Stephanie on January 11, 2012
There are a few things I can’t get enough of: Mini pigs, paintings by Van Gogh, brownies with ice cream, intriguing and nail-bitingly dramatic episodes of “Mad Men” (and perhaps moreso, their style) and now, a new addition to the list. Ladies and gentlemen, meet povitica.
When mine eyes were first laid upon this bread (probably [...]
by Stephanie on November 28, 2011
Look at my wit! Look at my skill! Look at how I took two different types of food and made them into one!
OK. Enough on that. I cannot tell a lie: I made a blunder. A culinary blunder. And yet one that turned out to be just as delicious, albeit not what I had intended.
If [...]
by Stephanie on September 14, 2011
I can’t tell you the next time it will rain. I can’t tell you if the way you see orange is the same way I see orange, and I can’t tell you if you’ll get a pony for Christmas.
I can’t tell you if you’re going to get the phone call for that dream job, your [...]
by Stephanie on August 31, 2011
I’m trying to get back into the swing of things. Life is slowly getting back to normal — well, a new normal, that is. Grief is a funny thing, because even if you’ve been through it before, the pain never gets easier. But I have learned that the only way to get through it is [...]
by Stephanie on August 21, 2011
I’ve had this here blog now for about two years. It’s turned into more of a blessing than I could ever have imagined — not to mention the fact that I’ve made a lot of recipe testers happy. I am grateful for what has happened and even more excited for where my baking adventures will [...]
by Stephanie on July 27, 2011
I knew about this one.
I knew about this one the first time I saw it.
I knew, like the way you know about a good melon, that this bread would be fantastic.
And sure enough, I was right. Very right.
by Stephanie on July 20, 2011
Did you know there are different names for desserts depending on their toppings?
For instance, a crisp is topped with a streusel-crumb mixture, a.k.a. magic.
And a buckle is a type of crumb cake that cracks and “buckles” as it bakes. No joke.
And a betty is layered with cubed bread or breadcrumbs. Amazing.
But this? This blueberry and [...]
by Stephanie on May 28, 2011
It was one of those weeks.
I’m sure you know the kind — when nothing works, nothing goes the way you want it to go, everything falls apart and can’t be put back together again. Or, at least it seems that way.
I tend to fall into a state of mild panic when things are no [...]
by Stephanie on April 24, 2011
Dear driver who nearly ran me over while I was walking across the designated crosswalk the other day,
Dear person who doesn’t agree with my opinions and thinks I’m a loony for thinking the way I do,
Dear construction workers who are tearing up the streets and sidewalks, literally, in front of our office building, causing my [...]
by Stephanie on February 13, 2011
I’m not a huge proponent of Valentine’s Day. It’s never been one of my favorite holidays. I’m not going to rattle off a spiel on how bitter I am about how our culture fuels an irrational need for us to spend millions of dollars each year on a single day to prove our love to [...]
by Stephanie on January 31, 2011
Greetings, dear friends —
I apologize for a delay in recipe posting. I’ve been in a coma for a few days after eating my weight in bourbon bacon pancakes. You understand.
I also took a mini break from my daily obligations to visit my dear friend Ashley (see above) in her homeland. Which used to be [...]
by Stephanie on January 23, 2011
Oh yes.
Yes, I did.
I really needed an excuse to buy bourbon, you see. Scratch that — I really needed an excuse to make pancakes. Fancy pancakes. Pancakes with pizazz. And what better way to give your pancakes pizazz than to mix them with bourbon (yum) and bacon (double yum)? There is no better way.
by Stephanie on December 24, 2010
It’s Christmas Eve. Duh. I’m sitting around the table with my family — Grandpa’s making his famous rouladen, Mom’s making deviled eggs, Grandma’s making her delicious dumpling soup… it’s a typical Christmas.
A lot of the traditions in our family (as you can probably gather) revolve around food. It’s not Christmas without Grandpa’s rouladen. It’s not [...]
by Stephanie on December 7, 2010
Every holiday season, I get a serious case of baking lust. I want to bake 134 billion different kinds of cookies, cakes and breads. I want to make truffles. I want to make homemade candy canes. I want to buy a tree and bedazzle (yes, bedazzle.) it with popcorn and cranberry-studded strings and sing “Fahoo [...]
by Stephanie on October 4, 2010
I have to apologize for these photos. I know, they’re terrible. Let me reassure you though; I have plenty of excuses.
One: I was watching Glee while making this cobbler. It was the Britney Spears episode. My eyes were glued. It’s understandable, right? Right.
Two: It was nighttime. Duh. And I had a random, overpowering hankering for [...]
by Stephanie on September 26, 2010
Back in the day, I worked at a bakery/coffeeshop (OK, it was only less than a year ago, but it feels like forever). I worked the 5 a.m. to 2 p.m. shift, prepping the front of the store in the wee hours of the morning, getting all the coffees ready (regular, dark roast, flavor, vanilla [...]
by Stephanie on August 24, 2010
I’m going to tell you another story. Are you ready? Get ready. It’s going to be rad.
This is where we were last week, on vacation. Lutsen, Minnesota. It was lovely.
We had time to relax, sleep, eat and take awkward pictures of ourselves. Like this one. (So, so far away.)
When we got home, I had a [...]
by Stephanie on July 15, 2010
Friends!
I forgot to tell you (OK I didn’t forget, I just haven’t gotten around to it. There, I said it. Confession.) — I’m posting recipes on Tablespoon again. So far: Blueberry Muffin Bread, Avocado Quick Bread and today, Mom’s Zucchini Bread (yes you, Ma. Love you!). And there will be more, even yummier recipes on [...]
by Stephanie on June 27, 2010
Yesterday was the husband’s and my very first anniversary. A year ago, on June 26, he and I both said, “I do.” And that’s that.
I have to say, I’m pretty dang lucky to have this guy in my life. He makes me happy every day. And he’s a fun roommate.
But enough on that. Let’s talk [...]
by Stephanie on May 22, 2010
Ah, yes. Another glorious Saturday. The weekend is upon us, dear friends, let’s make the best of it!
And if you have no plans yet, you should plan on making this bread. Because it’s dang good, that’s why. I plan on spending my weekend with my awesome mom who’s visiting, and watching the series finale of [...]
by Stephanie on April 17, 2010
When I’m old and cranky and wear house shoes and smell a bit like mothballs, I hope that if I can’t muster the strength to bake anything else, I still bake these muffins. They are delicious, and versatile enough to withstand the test of time.
To be completely honest with you, I hadn’t eaten rhubarb before [...]
by Stephanie on February 1, 2010
So, after a series of days of movie-watching, article-reading and conversing with the husband, we decided it is in our best ethical interest to go what he says is called “flexitarian.” The term, if you are too lazy to look it up, refers to people who live on a mostly-vegetarian diet but will occasionally consume [...]
by Stephanie on December 9, 2009
In case you live in a bubble and/or somewhere warm like Hawaii or Florida or California (and, in which case, of whom I am green with envy), it is snowing. Yes, those tiny white flakes are falling from the sky and landing in a puffy blanket of similar friends who are all congregating in a [...]
by Stephanie on November 11, 2009
I have a confession to make.
Though I truly, deeply love to bake bread and delight in all its complexities, idiosyncrasies, successes and catastrophes, I must admit it is not my first love. You see, I have an indelible sweet tooth. This is no ordinary sweet tooth — oh, no. I am perplexed when I pick [...]