I don’t know about you, but when it comes to breakfast or brunch, I don’t like making choices. It’s too early in the day for that and I usually haven’t had my third cup of coffee yet, the cup that actually gets me to a functioning level.
That especially will be the case this upcoming Sunday, which is both Mother’s Day and my birthday. My family is coming into town to celebrate all the things (because, as you may recall, Avery’s birthday is Monday, the day after Mother’s Day) and while I’m super jazzed to have everyone around to party, the last thing I want to do is decide for everyone else what they’ll want to eat for brunch (besides birthday cake, obviously).
Cue these sweet and savory gluten free waffle breakfast sandwiches.14