Name: Chocolate Hazelnut Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 ounces hot espresso or strong coffee; 1 tablespoon chocolate hazelnut spread; Dash vanilla; Pinch sea salt; 6 to 8 ounces steamed milk; Cocoa powder, for sprinkling (optional)

Ingredients

Scale

2 ounces hot espresso or strong coffee
1 tablespoon chocolate hazelnut spread
Dash vanilla
Pinch sea salt
6 to 8 ounces steamed milk
Cocoa powder, for sprinkling (optional)

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Instructions

In the bottom of a mug, stir hot espresso with chocolate hazelnut spread until spread is fully incorporated into espresso. Stir in vanilla and sea salt. Pour desired amount of milk into mug; add froth if desired. Sprinkle with cocoa powder, if desired. Serve immediately.