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Four-Ingredient Peanut Butter Chocolate Chunk Cookies

  • Author: From the Dessert For Two Cookbook
  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Yield: 6 cookies 1x


  • 1/2 cup creamy peanut butter
  • 5 tablespoons granulated sugar
  • 1 egg
  • Dark chocolate chunks/chips, for topping


  1. Heat oven to 350 degrees F. In a small bowl, stir peanut butter, sugar and egg until combined.
  2. Scoop or spoon mounds of dough spaced 2 inches apart on an ungreased baking sheet. Lightly press dark chocolate chunks onto top of dough.
  3. Bake 10 to 12 minutes until golden brown and set. Cool cookies 3 minutes on baking sheet, then transfer to a cooling rack to cool completely.