nutella-swirled banana bread

This is a Monday morning kind of bread.

This is a “I don’t want to get out of bed” kind of bread. A “I just need one more second of vacation” kind of bread. The kind of bread you make when you don’t want to grow up, when it’s your birthday and you want to put Nutella on it (like a bird), when you just know you’re going to have a bad day so you need a slice (or three) of this bread to make it a good one. Or, when you’re having a good day and you just want to keep it that way.

Now that you’re sufficiently drooling all over your keyboard, head over to the lovely Pass the Cocoa where I’ve shared a guest post on this scrumptious Nutella-swirled banana bread. Please note that, yes, all anecdotes about the deliciousness of this bread are not from me but from my taste-testers because I’m allergic to bananas. So also, YES, it was the most torturous torture of all tortures making this loaf and not being able to actually take a legitimate bite of it. Good thing I had a spoon and extra Nutella nearby to console myself.

Happy Monday, loves!

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Stephanie Wise

Stephanie Wise is the founder and creator of Girl Versus Dough. She started sharing her bread baking adventures and recipes in 2009. Her love of bread only deepened as her skills and knowledge expanded. What began as a place to try others recipes quickly became a collection of her own creations!

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60 Comments

  1. Luv What You Do says:

    I have made so many banana breads but never with nutella. Can’t wait to try it out!

  2. Stephanie says:

    Jessica — Thanks! And hang in there — it’s almost the weekend! 🙂

  3. Jessica@AKitchenAddiction says:

    A couple of slices of this amazing bread would make this very long day so much better!

  4. Stephanie says:

    Kate — It’s obviously a sign! 😉 And um, Nutella pound cake? I’m drooling.

  5. Kate says:

    I made a Nutella pound cake a few years ago that was mind-blowing. Truthfully, I’m not the biggest fan of Nutella, and don’t keep it around unless I’m going to use it in a recipe BUT as it happens….. I have a jar in the pantry that I bought for something AND a stash of naners in the freezer SO this might just be happening in my kitchen. Sooner than later. Because wow. Who wouldn’t swoon in to oblivion over THAT?!

  6. Stephanie says:

    Joanne — Great minds, indeed! Though I’m jealous you actually got to eat it 😉 I’ll take your leftover Nutella! 😉

  7. Joanne says:

    Oh the coincidence!! This is exactly the bread I made last week! Great minds.

    and you’re allergic to bananas?! Dislike.

  8. Stephanie says:

    Chung-Ah — That’s a good way to describe it, too! 😉

  9. Stephanie says:

    Kim — Ha, thank you! Seriously, if I didn’t have the Nutella I don’t know what I would have done. 🙂