It’s Monday. Again. Another day, another dollar. Good thing I made us some Moroccan spiced nuts for our energy needs.
Oof, that started out kind of Debbie Downer. Sorry about that. Good thing I made us some Moroccan spiced nuts for our energy needs!
These little snackaroos are my new favorite thing to munch on, well, pretty much whenever I’m not eating a meal. So that would be around 10 a.m., when I get my first mid-morning hunger pangs because the oatmeal has worn off but lunch is still soooo far away; and then again at 1:30 p.m., because lunch was so delicious that I kind of just want to keep it going; and then again around 3:30 p.m., which I consider my official “snacktime” because everyone needs an official snacktime. Sometimes there’s also a pre-dinner snack. And then sometimes I need a little sum-sumthin’ savory for dessert.
Hey, I’m enjoying these extra snacktimes while I can (ya know, for the babe). Pretty soon I have a feeling I’ll be wanting sleep more than food, in which case we’ll be talking about my nap schedule instead of my snack schedule (JOKES. I wouldn’t do that to you. Though I did just give you a rundown of my snack regimen, so… I heart you. Thanks for sticking with me here).