the “quick bread love” ecookbook
OH MY GARSH, YOU GUYS. It’s here. It’s really here. Somebody pinch me and hand me a cookie (I need both to know this is real life).
I am so giddy to announce that my eCookbook, “Quick Bread Love,” is now available for purchase!
This eBook has been in the works for many, many moons (OK like four months, but still) and has required many hours of hard work in the kitchen, behind the camera, on the computer, on the floor in a heap of butter and pouty faces (ya know, when things didn’t go as planned) — but I loved every minute of it. Truly. And I am so excited to share all of that hard work with you today.
So what will you find in “Quick Bread Love”? 31 tasty, easy quick bread recipes (including sweet and savory loaves, muffins, scones, biscuits and coffee cakes!), for sure. But here’s a more in-depth smattering for you of the goods:
And here are just some of the yummy recipes you’ll find in the eCookbook:
Oh, how the mouth waters.
There are also recipe cards, phone backgrounds, computer wallpapers, a bonus mini eCookbook: “Butters, Spreads & Glazes” (<– I MEAN), a baking cheat sheet with extra-helpful measurements, conversions, substitutions, etc. and a video tutorial by yours truly (which adds value but also, comic relief) available in the package options.
Finally, a huge thank you to my friends, my family (including my husband, who was asked on many occasions to risk his life by being the ultimate taste-tester/criticizer to a pregnant lady baking a bazillion quick breads in a short amount of time, bless him) and the Girl Versus Dough eCookbook team on Facebook for all of their help. Hearts and hugs to each and every one of you.
I am so proud and excited to be getting this baby out there for all of you (before, well, actual baby). And I hope you love it as much as I do. It warms the cockles of my heart that I am blessed to be able to undertake a project like this with such enthusiasm and support behind me. Awww, man. No I am NOT tearing up right now (yes, yes I am).
Click here to get your mitts on “Quick Bread Love.” And happy baking!
Congrats, Steph! Looks beautiful!
Congrats, lady! Just in time for your little one to get here! The cookbook looks just beautiful!
Yaaaaaaay!!! I’m so excited! I’ve been anxious on the edge of my seat and am psyched to get my paws on this wonderful book! Huge congratulations, lady! You worked hard and now you can enjoy the fruits of your labor 😀
The book is wonderful, Steph!! There are so many recipes I can’t wait to try – it looks like there’s going to be a lot of carbs in my future. NOT complaining. 🙂 I’m thinking the blueberry cornbread is going to be my first one… YUM.
Congrats, lady! xo
So thrilled for you!!!! Quick breads are my favorite (obviously) lol!! Congrats friend!!
Looks awesome, Stephanie – I LOVE quick breads! Congrats on cranking this out before Baby arrives!!
YAY I’m so happy for you and your hard work paid off.
ahh!! So excited for you and me! Quick breads are the best and I am thrilled to check this beauty out! congratulations!!
This is so beyond and absolutely gorgeous! Big congrats to you! Those sweet potato biscuits are calling my name!
That Lemon Crumb Loaf is calling my name!! Congrats my dear!
Ahhh!!! Need this Ebook! The recipes are just what a bread addict like me needs on a daily basis. Congrats Steph!
Congratulations Stephanie! It looks gorgeous!!!
You are amazing!! Congrats again on a beautiful ecookbook!!! Can’t wait to get my mitts on it!
Congrats, Steph! What an accomplishment–and a delish one!
Congrats Steph!! So much hard work that you can finally unveil to the world. You should be incredibly proud; this was no easy task – especially with so many recipes! My mouth is watering. I think those s’mores muffins will be first on my list. 🙂 🙂
Congrat’s I can’t wait to check it out!
Congratulations! I love that ebooks are making the goal of getting your work out there more attainable than it used to be. Your photos are beautiful!
I am so pumped about that whole wheat quick bread! I’m sure that’s going to be a staple. The book is so lovely Steph! Congratulations on getting it out into the world!
CONGRATS CONGRATS CONGRATS!!!!!! Such an achievement Steph. The pics are gorgeous, the recipes mouthwatering, and I know it is going to be a success!
Oh my gosh Stephanie!!! Yay! I am definitely going to get my hands on this e-wonder, I love quick breads… perfect for today’s busy world. Amazing recipe samples in this post. I’m excited already xx
Congrats Stephanie, this looks amazing at that sun dried tomato/spinach bread is calling my name!
Say whaaaaaat! I’m totally FIRST in line for this. So freaking excited!
Congrats! The ecookbook is packed with delicious recipes! I will definitely check this lemon crumb loaf
Yay, congrats Steph! It looks gorgeous and I’m so happy for you 🙂 This was no easy task especially while you are pregnant – so so proud of you and all your hard work – can’t wait to try so many things but those pear scones and s’mores muffins are totally calling my name 🙂
Yayyyyyyy!!!!! So so SO exciting!! I can only imagine how much work went into this. The sun-dried tomato spinach bread is calling my name! Buying a copy right now, and I cannot wait to get baking. Congrats Steph!!
Anna — Thank you so much, friend!
Madison — Just under the wire! 😉 Thank you so much, friend!
Julia — Thank you for your excitement, my dear! It warms the cockles of my heart. 🙂
Marie — Oh my that blueberry cornbread, yes… you will love it! Thank you so much for all of your support, friend!
Congrats, my friend! My mouth is already watering over that lemon crumb loaf and sun dried tomato bread. I think I’m in carb heaven!
Liz — Thank you, lady! Quick breads are the best. 😉
Brenda — Thank you so much! I figured it was now or never (or at least not “now” for a loooong time ;)) so I’m glad I went for it!
Meagan — Thank you, love!
Tieghan — Thank you, dear! I hope you love it! 🙂
Jocelyn — Thank you, lady! Those biscuits are one of my faves, for sure. 🙂
Erika — Thank you so much, friend!
Belinda — Yes! You are my people. 🙂 Thanks, dear!
Jess — Thank you so much!
Lauren — Thank you, sweet lady! 🙂
Cara — Thank you so much! I’m so excited to finally be able to share it with everyone 🙂
Sally — Thank you, friend! It was admittedly more work than I ever expected, but I’m so glad I was able to make it happen — and so excited to be able to share it today. Oh, and those s’mores muffins are THE BEST. 😉
Rina — Thank you! I hope you love it!
Annie — Agreed! It’s just one more way I can share my love o’ carbs. 😉 Thank you!
Courtney — Thank YOU for all of your support and kindness. It helps to know I have fellow bread-loving peeps behind me to make the eBook possible. 🙂
Erin — Thank you, my dear!! xo
Laurasmess — Yay! I hope you love it, dear — thank you!
The book looks absolutely amazing, Steph! I am all about the whole section on butters and glazes – come to me!
Congrats, friend! Can’t wait to try those salted chocolate pear scones – have mercy. xoxo!
Alexe — Thank you, dear! That bread went super fast in our house. 🙂
Katrina — Thank you, friend! I hope you love it!
Ilona — I hope you love it — it’s definitely one of the star recipes. Thank you!
Kelly — Thank you, lady! I have a few of both of those recipes still in my freezer saved for when the baby is here because I know I’ll be craving them again. 🙂
Nicole — Thanks so much, girl! It was a labor of love and I’m so excited to be able to share it with everyone. I hope you love the book!
Laura — Thank you, dear! Carb heaven is a great place to be, isn’t it? 🙂
Elizabeth — Oooooh, yes, testing all those butters/spreads was a dangerous (read: delicious) day. 🙂 Thank you, friend!
Congratulations–it looks and sounds amazing! What a TON of work it must have been–but it’s all worth it in the end!
Ummm, okay. I’m drooling. And in all kinds of love with that cover photo. And also in all kinds of love with everything else you just threw at my eyeballs (S’MORES MUFFINS?! JUST…I CAN’T EVEN) I can’t wait to read it – congratulations!
Congrats, Steph! So excited for the launch. I’ve already made one of the recipes in the book and it was a hit!
Congratulations!! Those chocolate pear scones look amazing!
Congratulations, Stephanie!!! Your book is beyond fabulous – packed with incredible recipes, tips and gorgeous photos. I hope you sell a zillion copies! Kick up your feet tonight and celebrate the launch of your book baby 🙂
Wow! All of those breads look and sound delicious! Congratulations! {insert girly squeal!} <—somebody's gotta do it
I can't wait to get my very own copy!!
Yay!! Congratulations lady!! It’s beautiful 🙂 Read it all already and I can’t decide what to try. Seriously!! And the wallpapers make me hungry!!
Congrats! How exciting! Looks awesome!
Elizabeth — Um, yes, lots of work but most definitely worth it. 🙂 Thank you!
Jessie — Haha, thank you friend!
Ashley — Oh yay! I’m so glad to hear that! 🙂
Megan — They did not stick around long in this house, that’s for sure. 🙂 Thank you!
Nancy — Thank you so much! You have been so kind and supportive and I appreciate you. 🙂
Lindsey — Thank you so much for the girly squeal! 🙂
Zainab — Thank you, friend! I hope you have fun with it. 🙂
Rachel — Thank you so much!
Congratulations Steph! It has been so fun to follow along on this journey on the f-book page, and I’m so happy that it is officially here! It is gorgeous and you should be so proud.
Yay!
CONGRATULATIONS!!!!! Your big day has finally come and the book is AMAZING! I just bought it and can’t wait to make pretty much everything in it!!!! So happy for you!!! Sending super high-fives for an awesome job! 🙂
A huge congrats to you, Stephanie. This is a seriously big deal. Your own book with your own name slapped on the front–so exciting!!! Everything pictured here screams an amazing book. Much success to you, lady.
Looks fabulous! Such a lot of hard work for a third trimester 🙂 Well done!
Ahh! Congrats girl! This is exciting! Everything looks amazing!
Congratulations! Love the look of those salted dark chocolate pear scones!
Congrats, Steph! Those scones, those muffins, they all sound amazing! 🙂
Yay!!!! YOU DID IT!! So amazed and proud and all those gushy good things. Off to get my hands on a copy!
LOVING this!! Because who has time for long breads!!
Hello dear! I am totally in love with your posts. Gorgeous and delicious recipes!
Take a look at my blog as I also do cooking and photography posts:
http://elmarama.blogspot.com/
Thanks doll and have a great day!
Laura — Thank YOU for being so supportive as part of the FB team! So glad I get to finally share the final product 🙂
Gretchen — Oh thank you so much!! I hope you love it!
Jennie — Thank you so very much, dear 🙂 I’m so glad I am able to take on this opportunity and share the final product with everyone!
Liz — Yeah, not the best timing on my part, haha. It was now, though, or not for a verrrry long time from now. 😉 Thanks friend!
Alaina — Thank you, dear!!
Helen — Thanks, lady! I have an extra batch in the freezer right now — wish I could share some with you!
Autumn — Thank you so much, my friend!
Joanne — Thank you, dear! I hope you love it!
Steph — Right?? No time at all to get these carbs in the belly. 🙂 Thanks!
Elma — Thanks so much!
So so so excited and happy for you Steph! Congrats on an amazing accomplishment 🙂
Congrats on the cookbook. The pictures are delicious looking for sure!
OMG! Congrats!!!! This looks so amazing and like such a fantastic ebook, can’t wait to dive in!
Congratulations Stephanie! What a tremendous achievement; you should be so proud! Wishing you all the best 😉
Taylor — Thank you so much, friend!
Diane — Thank you!
Phi — Thanks so much!
Allie — Thank you so much, dear!
I’ve already told you 1098 times how excited I am but…I’M STILL REALLY EXCITED.
Huge congrats friend! It looks brilliant and I can’t wait to check it out.
Huge, huge Congratulations Stephanie!! Such a beautiful book, you should be incredibly proud of yourself!! It’s just lovely and I’m sure you are glad to have it arrive before your other arrival. 🙂 Now I’m off to make those Salted Dark Chocolate Pear Scones..
Stephie — AND I’M EXCITED THAT YOU’RE EXCITED. 🙂
Kathryn — Thank you, dear! xo
Maria — Yes, it was down to the wire there for a second but I’m glad I was able to make this baby happen before, well, real baby. 🙂 Thanks so much, friend — I hope you love the scones!
Congratulations! I am soooo happy for you! The pics looks so appetizing! I can’t imagine how excited you must be. 🙂
Love the blog! Happy Baking!
-Kloe?
Kloe — Thank you so much! 🙂
CONGRATULATIONS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Carol — Thank you!!! 🙂
Congrats, Steph!! Just hearing about the book I want to try about 99% of the recipes. Amazing!!
Lauren — Thank you so much, dear!
YAAAYYYYY!!! I am so proud of you, friend! This is a beautiful achievement! I am so in! I wanna help you make a million bucks off this!!! Then next thing you know it you will be on to a hard cover cookbook!!!! And a book tour!!! Amazing!
Congrats Steph! What an accomplishment! I’m sure it’s full to the brim of goodies!
Congrats!! I just read about this from Maria’s blog, Pink Patisserie! Congrats again! so excited for you!!
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I went to buy this book and it doesn’t seem to be available:’( is there any way I can still get it???
So sorry, Monique! The book is no longer available for purchase at this time.