Pomegranate Kir Royale
Cheers to you (or the New Year) with this pomegranate kir royale! Not only is it beautifully festive, but also delicious!
Servings: 4 drinks
Ingredients
- 4 sugar cubes or 1 ½ teaspoons granulated sugar
- 8 dashes Angostura bitters
- 2 cups chilled champagne 16 ounces
- ½ cup chilled pomegranate juice 4 ounces
- Pomegranate seeds for garnish (optional)
Instructions
- Divide sugar cubes or granulated sugar between 4 champagne flutes. Add 2 dashes bitters to each flute. Pour 1/2 cup (4 ounces) champagne into each flute. Pour 2 tablespoons (1 ounce) pomegranate juice into each flute. Garnish with pomegranate seeds, if desired.
Nutrition
Calories: 100kcal | Carbohydrates: 10g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.02g | Sodium: 11mg | Potassium: 171mg | Fiber: 0.03g | Sugar: 10g | Vitamin C: 0.03mg | Calcium: 14mg | Iron: 1mg