Oreo Dessert Pizza
An Oreo dessert pizza recipe using store-bought or homemade chocolate chip cookie dough, cream cheese frosting and crushed Oreos!
Servings: 12 servings
Ingredients
- 1 box cookie mix or homemade chocolate chip cookies or gluten free chocolate chip cookies dough
- ⅓ cup unsalted butter softened, omit if using homemade dough
- 3 tablespoons water omit if using homemade dough
- ½ cup cream cheese frosting or store-bought
- ½ cup semisweet chocolate chips
- ½ cup white chocolate chips plus more for melting and drizzling
- 1 cup Oreos crushed
Instructions
- Heat oven to 375°F (350°F for a dark or non-stick pan). Spray a 12 or 13-inch pizza pan with cooking spray.
- Combine cookie mix, softened butter and water in a large bowl; stir until a dough forms. Press dough into a 12-inch circle on prepared pizza pan.
- Bake until lightly brown on edges and set in the center, about 12 to 15 minutes. Cool completely on pizza pan, about 1 hour.
- Spread mixture evenly on top of cooled cookie pizza. Sprinkle with chocolate chips and crushed cookie pieces. Melt a handful of white chocolate chips and drizzle over cookie pizza.
Notes
If using store bought cream cheese frosting: In a large bowl, beat 1 cup heavy cream until soft peaks form. Stir in cream cheese frosting.
Nutrition
Calories: 430kcal | Carbohydrates: 59g | Protein: 3g | Fat: 20g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 16mg | Sodium: 131mg | Potassium: 120mg | Fiber: 2g | Sugar: 41g | Vitamin A: 164IU | Vitamin C: 0.04mg | Calcium: 24mg | Iron: 2mg