Go Back
+ servings
peaches and cream overnight oats in glass jar.
Print Recipe
5 from 1 vote

Peach Overnight Oats

Start your Summer morning off right with a bowl of these peach overnight oats! Prepare the night before and then enjoy with a cup of coffee!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Keyword: oats, overnight oats, peaches, rolled oats
Servings: 1 serving

Ingredients

Instructions

  • In small resealable or lidded jar, stir oats with milk and half and half. Top with yogurt, peaches, vanilla and honey. Seal jar and refrigerate overnight or up to 48 hours.
  • In the morning, stir, add more half and half or honey to taste, and enjoy!

Notes

Note: you can adjust the ratio of milk to half and half if desired depending on desired creaminess and calories!

Nutrition

Calories: 674kcal | Carbohydrates: 113g | Protein: 25g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Cholesterol: 24mg | Sodium: 89mg | Potassium: 781mg | Fiber: 13g | Sugar: 32g | Vitamin A: 505IU | Vitamin C: 4mg | Calcium: 264mg | Iron: 5mg