apple picking recipes

It’s a funny thing, taking a four and a half-month-old to an apple orchard — because all she can really do is pick leaves off the apple trees and sit on pumpkins — but last weekend, we decided to do it anyway. Because it’s fall and it was beautifully warm and apple picking is what you do is what I told myself when I came home with 10 pounds of apples. Ahem.

Rest assured, if you are an apple hoarder like I am, I have an om-nom-nommy apple recipe roundup at the bottom of this post for you to use them up in — pies and breads and muffins and pizzas, oh my. But I digress. Because I’m first here to bombard you with a gazillion photos of apples, my baby girl, my baby girl with some apples, apples on trees in the backgrounds of photos of my baby girl — you get it.

We went with my mother-in-law to Pine Tree Apple Orchard in White Bear Lake, Minn. — locals, have you been? I won’t lie, I was super disappointed that they don’t let you actually pick apples off the trees. Never in my 27 years of apple-orcharding have I not been allowed to pick the apples myself. That being said, the apples we did purchase at the orchard store were much higher quality than anything I probably would have picked off the tree and it did keep me from accidentally coming home with 30 pounds of apples, like I did the last time I went to an apple orchard. It also meant the most popular varieties, like Honeycrisp and McIntosh, were still available.

The orchard itself was also in pristine condition, too, because it wasn’t a free-for-all of apple picking. So there were actually apples on the trees! It was so hard to not pick one off like a rebel and bite right into it. But I behaved. Instead, I let my daughter pull the leaves off some of the trees that were within her reach and kept preventing her from putting them in her mouth. So I’ll be collecting that Mom of the Year trophy any day now.

There were wagon rides and a corn maze and a pumpkin patch, all of which I’m really excited to do next year — I mean, have AVERY do next year. And the orchard store had oodles and goobles (goobles? I dunno) of apple-y baked goods, from apple pies and apple bread to apple turnovers and apple donuts. Sadly, many of these baked goods were made with processed ingredients and that’s not really my jam when it comes to baked goods from an apple orchard (which, yes, is a category of baked goods to me), but we did come away with a jug of pure apple cider that was deeeelish and it took everything in my power to not down approximately threeve caramel apples while we were there — but we were on our way out to eat and I didn’t want to spoil my lunch, wah wahhh (I was trying to keep up my Mom of the Year image, obviously).

(That photo above is my favorite. BAH.)

All in all, the trip was a success and I’m very glad we went. Avery is glad, too, because of all the yummy apple pie she got to eat baked with the apples I came home with — KIDDING. About Avery eating pie, that is. True story about the baking of one, though.

And, as promised, here’s a lovely list of some apple recipes you should try if you, too, have visited an orchard recently and/or are drowning in apples for dayzzz:

Mini Iced Oatmeal Cookie Apple Pies
Caramel Apple Crumb Cake
Rhubarb Apple Bread
Apple Bacon Cheddar Mini Breakfast Pies
Brown Butter Apple Cheddar Pie Crescent Rolls
Caramelized Apple, Bacon and Blue Cheese Pan PizzaGranny Smith Apple Ginger Compote with French Vanilla Yogurt
Brown Butter Apple Crisp Skillet Muffin Bread

On that note, happy weekend, my friends. I hope it is filled with cozy sweaters and cool weather and warm drinks and maybe even some apple orcharding, if you haven’t done so yet.